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Eryngo with Tahini

Plant used: Eryngium Creticum

Community: Beirut


Ingredients

  • 1 cup of Eryngo
  • 1/2 tablespoon of garlic
  • 1/4 cup of lemon
  • 1/2 cup of tahini
  • 1/2 cup of water
  • 1 tablespoon of salt


Method of Preperation

  1. Mix all the ingredients together.
     

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