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Carob drink

Plant used: Ceratonia Siliqua


Ingredients

  • 1 kg dried carob pods
  • 4 L water boiling water
  • 500 g sugar or according to taste


Method of Preperation

  • Soak carob pods in boiling water overnight either whole or after grinding.
  • Strain using a cloth or very fine strainer.
  • Add sugar and stir.


 

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